Deutsch Englisch
Point of Food
Company

History

The foundation for Point of Food was layed in 1989 with the opening of a small pizza delivery service. The founders took great joy in developing and improving their products and succeeded with the quality which led into a company that quickly outgrew the pizza delivery.

Point of Food now focused on the production of frozen pizza products to offer the product range to more people and companies. Soon Point of Food moved into bigger facilities, more and more people joined the team and the sales expanded into the neighboring countries. 

Even though the target group changed to wholesale and public catering, Point of Food always kept the focus on the love for the product, the care for customer needs as well as fairness and respect for team members and partners. 

15.10.1990

Erster Franchisevertrag PIZZA PIZZA

01.05.1993

Einführung TK Produkte

04.04.1995

Eintragung 1. Marke

20.06.1997

Gründung Point of Food Lebensmittelvertriebs GmbH

06.04.1998

Verkauf der letzten Filiale PIZZA PIZZA Recklinghausen

01.10.1999

Betriebsverlagerung

2004

erste IFS Zertifizierung

14.01.2010

Eintragung 2. Marke

01.09.2012

Eintragung 5. Marke

2014

Einstieg in das Exportgeschäft

2016

Erweiterung / Modernisierung Produktionsbereich

IFS Jobverliebt S&F Gruppe Too good to go ICA Germany Die Familienunternehmer