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Point of Food
Company

Sustainability

Ecology

  • Energy saving: 80% of heat including warm water in our production plant is generated by heat recovery. 2014 all of our desks were equipped with eco computer screens. Modernized cooling technology is used in our cool storages and cooling transporters.
  • Products: Reuse of raw goods within the production cycle and donating goods to nearby charity to reduce food waste 
    Verpackungsmaterial: Einsatz von recyclingfähigen Verpackungsmaterialien sowie platzsparende Befüllung der Kartonagen


Economy

Support of local economy by getting raw materials from local producers
Fair business with partners - the goal is to create long term, sustainable business relationships 


Social Aspects

  • Up-to-date and individualized working opportunities for family support or unforeseen personal situations
  • We offer apprenticeships and extended vocational education


IFS Jobverliebt S&F Gruppe Too good to go ICA Germany Die Familienunternehmer